Triply Cookware
GREENCLAD TRIPLY PRO PAN -26 INCH
Incl. of all taxes · Free delivery above ₹2,500
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Above ₹2,500
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2-Yr Warranty
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Why Triply?
3-Layer Technology
This Stick Resistant Frypan is a Must Have!
The Greenclad series is an advanced development of our Artisan Range. If you vary about using non-stick cookware, this frypan is a great alternative to consider.
HexaRidge Technology: The German technology coating is embedded in a honeycomb structure. The ridges of the honeycomb structure are elevated so that there is no contact of the spatula on the non-stick coating, giving it five times the life of any other coated pan on the market. You can use a metal object on it, or even a knife!
This stick-resistant frypan is made of triply material for even heat that promotes healthy, hassle-free cooking. Your food comes in 0% contact with Aluminium.
This frypan needs to be seasoned before use.
Not sure which size suits your needs? Check out our sizing guide.
Proudly Made in India!
- Hand wash with mild detergent for best results
- Avoid harsh abrasives — use soft sponge or cloth
- Dry immediately after washing to prevent water marks
- Safe for dishwasher, but hand wash recommended
- For stubborn stains, boil water with a little vinegar
- Store with pan protectors to avoid scratching
- Dispatch: Orders ship within 1–2 business days
- Delivery: 3–5 business days across India
- Free shipping on orders above ₹2,500
- Returns: 7-day no-questions-asked returns
- Warranty: 2-year manufacturer warranty
- Contact us at support@greenclad.in for any queries
Customer Reviews
Honest feedback from our community
4.8
128 reviews
96% recommend
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GREENCLAD TRIPLY PRO PAN -26 INCH
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Trusted by 2,400+ home chefs
From Mumbai to Bangalore, families are switching to cookware that lasts a lifetime.
Maine pehle bahut saare pans try kiye hain — Prestige, Hawkins, imported ones too. Lekin Greenclad ka Triply Pro genuinely alag hai. Honestly the best investment I have made for my kitchen.
More Love from the Kitchen
Recently verified purchases
"Meri maa always uses iron kadai, so she was very doubtful about this. But after I made her try it, she won't go back. The heat distribution is so even."
Top Review"I work in a pharma lab so I understand material safety. AISI 304 surgical steel is the real deal."
"Switched from non-stick after 5 years. Dosa comes out perfectly crisp. Very heavy base!"
"Finally a kadai where I can deep fry without the oil burning quickly. Worth every rupee."
"Was skeptical about stainless steel for eggs, but proper pre-heating makes it 100% non-stick! Customer service was excellent too."
"Meri maa always uses iron kadai, so she was very doubtful about this. But after I made her try it, she won't go back. The heat distribution is so even."
"I work in a pharma lab so I understand material safety. AISI 304 surgical steel is the real deal — this is exactly what hospitals use."
"Switched from non-stick after 5 years. Dosa comes out perfectly crisp. Very heavy base means even heat distribution!"
"Finally a kadai where I can deep fry without the oil burning quickly. Worth every rupee."
"Was skeptical about stainless steel for eggs, but proper pre-heating makes it 100% non-stick! Customer service was excellent."
"Cleaning is a breeze! Even if milk burns, just soak in warm water for 10 mins. Looks brand new after 6 months."
"Meri maa always uses iron kadai, so she was very doubtful about this. But after I made her try it, she won't go back."
"I work in a pharma lab so I understand material safety. AISI 304 surgical steel is the real deal."
"Switched from non-stick after 5 years. Dosa comes out perfectly crisp. Very heavy base!"
"Finally a kadai where I can deep fry without the oil burning quickly. Worth every rupee."
"Was skeptical about stainless steel for eggs, but proper pre-heating makes it 100% non-stick!"
"Cleaning is a breeze! Even if milk burns, just soak in warm water for 10 mins. Looks brand new."
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